We are really passionate about locally produced and sourced fresh and artisan food with a story… knowing who made our food and where it comes from is key
Along side our own delicious treats you’ll find some wonderful produce from our friends and people we love;
Latest arrivals the wonderful Pinot Noirs from the Sixteen Ridges Vineyard, roughly 3 miles from the Nest!
White, Rose and Red all from Pinot Noir grapes, these really are excellent English Wines, don’t take our word for it, pop in and have a taste why don’t you.
Farm vegetable stand stocked by Peter & Julie, next door!
Fresh bread daily from Peter Cooks and Bakers Dozen
Milk and Cream from Bartonsham Dairy
Panniers free range eggs
Handmade butter and delicious cheeses from Phil at Lightwood Cheese,
Award wining Bacon and Sausages from Teme Vale Victualers
Delicious handmade ready meals from Chef on board
Authentic curry sauces from Rayeesa’s Kitchen
Craft Beers from Teme Valley, Wye Valley and the Friday beer company
Ciders and Perries from Tom Oliver, Once upon a Tree, Wilcies and Dennis Gwatkin
Hand roasted world coffees from Method and Footprint roasteries
Franks luxurry biscuits and cakes
Rapeseed crisps and oils
Munchy treats from the Ludlow nut company
Granolas and pordiges from wye valley and ludlow nut co
Preserves and chutneys from Holy & the Ivy, Miranda s and Emily’s’
Sue Gilmore’s divine and beautiful chocolate bars
Bentleys Plum delicious sauces and ketchup
Gun dog Gin
with more and more coming in daily